Rice oil

Description

With a delicate flavor, this type of oil is the bearer of countless benefits. The antioxidant properties of vitamin E and Orizanolo Gamma, present in this oil in the right quantities, constitute an excellent remedy against aging. Furthermore, being a hypoallergenic product, makes it an excellent alternative for those suffering from intolerances to other types of oils.

Origin

The rice grains used for this product belong to the Oryza Sativa L. variety. This specific type comes from the Chinese, Indian and Thai regions, places where rice is not only the main ingredient of the diet, but a real cultural element.

Especially good on…

Using it raw as a dressing on salads or foods based on fish or vegetables allows you to fully savor its delicacy. Its resistance to high temperatures makes it a perfect solution for frying or skipping food.

Size

Tag

Download Data Sheet
Nutritional values

for 100 ml:

3441 kJ
837 kcal

for 100 gr:

3700 kJ
900 kcal

.

Carbohydrates

Sugars

for 100ml:

0g

0g

for 100g:

0g

0g

for 100ml:

0g

for 100gr:

0g

for 100ml:

0g

for 100gr:

0g

.

Fat of which

Saturated

Monounsatured

Polyunsatured

for 100 ml:

93 g

20 g

40 g

33 g

for 100 g:

99.9 g

21.4 g

42.8 g

35.7 g

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