Rice oil
Description
With a delicate flavor, this type of oil is the bearer of countless benefits. The antioxidant properties of vitamin E and Orizanolo Gamma, present in this oil in the right quantities, constitute an excellent remedy against aging. Furthermore, being a hypoallergenic product, makes it an excellent alternative for those suffering from intolerances to other types of oils.
Origin
The rice grains used for this product belong to the Oryza Sativa L. variety. This specific type comes from the Chinese, Indian and Thai regions, places where rice is not only the main ingredient of the diet, but a real cultural element.
Especially good on…
Using it raw as a dressing on salads or foods based on fish or vegetables allows you to fully savor its delicacy. Its resistance to high temperatures makes it a perfect solution for frying or skipping food.
Size
Tag
Nutritional values
for 100 ml:
3441 kJ
837 kcal
for 100 gr:
3700 kJ
900 kcal
.
Carbohydrates
Sugars
for 100ml:
0g
0g
for 100g:
0g
0g
for 100ml:
0g
for 100gr:
0g
for 100ml:
0g
for 100gr:
0g
.
Fat of which
Saturated
Monounsatured
Polyunsatured
for 100 ml:
93 g
20 g
40 g
33 g
for 100 g:
99.9 g
21.4 g
42.8 g
35.7 g
Taste Them All
Extra Virgin Taste
A wide selection of extra virgin olive oils obtained
according to different selected compositions
Drizzle of Oil
Main ingredient of the Mediterranean diet,
with a perfect light and very delicate taste
Flavour and Lightness
Versatile products, suitable for any type of recipe,
rich in vitamins and Omega three fats
Aromas Richness
The quality of Basso extra virgin olive oil,
the variety of flavors of selected products